VALFRESCO
Black tagliatelle (250 g)
Unit of measure: Kg, Price per single unit:
(VAT included in the price)
Region of origin: Istra
Dried durum wheat pasta with cuttlefish black. Try it with Valfresco squid ragout or other fish dishes, you will surely like it!
Instructions for consumption: remove the tagliatelle from the packaging and cook in salted boiling water for 4 - 6 minutes, stirring occasionally.
BLACK TAGLIATELLE
Dried durum wheat pasta with cuttlefish black.
Ingredients: semolina from durum WHEAT, water, CUTTLEFISH BLACK (Sepia officinalis). May contain other grains containing GLUTEN, EGGS, SOY, SESAME, MUSTARD and MOLLUSCS.
Net quantity: 250 g
Keep in a cool, dry place.
Nutritional information - typical value per 100 g of product: energy 1557 kJ/367 kcal, fats 1,3 g of which saturated fatty acids 0,3 g, carbohydrates 75 g of which sugars 4 g, proteins 14 g, salt 0,02 g.
Produced by: Valamar Riviera d.d., Stancija Kaligari 1, Poreč
Made in Croatia.
Origin of durum semolina: Italy.
Product code: 9370772