RUMMO S.P.A., BENEVENTO
Tagliatelle no. 107 500 g
Unit of measure: Kg, Price per single unit:
(VAT included in the price)
Country of origin: Italy
Rummo pasta made of durum flour in the "Tagliatelle" format. Rummo Tagliatelle go well with all types of sauces, but be sure to try them with Bolognese sauce. The special feature of Rummo Tagliatelle is that they remain "al dente" even after cooking a few minutes longer than the estimated cooking time. Also, if you cook Rummo Tagliatelle in advance or reheat them, it will still be “al dente”. Cooking time 6 minutes.
Product code: 1580100