VALFRESCO
Valfresco wholemeal maccheroncini (500 g)
Unit of measure: Kg, Price per single unit:
(VAT included in the price)
Country of origin: Croatia
Valfresco dried whole durum wheat pasta.
Instructions for consumption: remove the fusilli from the packaging and cook in salted boiling water for 10 minutes, stirring occasionally. Serve with sauce as desired.
WHOLEMEAL MACCHERONCINI
Wholemeal durum wheat pasta.
Ingredients: wholemeal semolina from durum WHEAT, water. May contain traces of EGGS, SOY, SESAME, MUSTARD and MOLLUSCS.
Net quantity: 500 g
Keep in a cool, dry place.
Nutritional information - typical value per 100 g of product: energy 1564 kJ/369 kcal, fats 2,1 g of which saturated fatty acids 0,4 g, carbohydrates 73 g of which sugars 4,5 g, proteins 15 g, salt 0,08 g.
Produced by: Valamar Riviera d.d., Station Kaligari 1, Poreč
Made in Croatia.
Origin of durum semolina: Italy.
Product code: 9370767